Search results for: “”

Living Our Food Principles We know that where our ingredients come from and how they are grown are integral to preparing great food for our guests. Darden’s Food Principles are…

Conserving Energy & Water We began tracking our energy and water usage in 2008 and we continue to focus on managing energy and water conservation efforts. You can learn more…

Managing Waste We continue to evaluate our waste footprint and identify opportunities to reduce, divert and better manage materials generated across our restaurants. Where We Stand Our aim is to…

Taking Action on Climate Risks Climate change is a significant global challenge. As a business, we must prepare for both the risks and opportunities of a changing climate. Darden has taken…

Caring for Farm Animals We have a responsibility to ensure that animals are treated with respect and care in the process of providing nutritious food that is served in our…

Helping in Times of Need Whether it is our support of the American Red Cross or our Darden Dimes team member emergency assistance fund, responding when it is needed most…

Sustainability Serving more than one million meals to our guests each day requires abundant natural resources, which is why we are committed to sourcing food with care and protecting our…

Grow with Us Our greatest competitive advantage is our people, and our team members are at the heart of everything we do. For many of our team members, Darden is…

Discover Darden Our state-of-the-art Restaurant Support Center (RSC) in beautiful Orlando is home to team members working across a variety of functions to ensure our restaurants have everything they need…

The greatest competitive edge our company has is the quality of our employees, evidenced by the excellent job they do every day.