The Capital Grille is Community

Every day, in every Capital Grille location across the country, team members spend extra time to prepare, package, freeze and store unserved, surplus food for donation to local food banks, shelters and other charitable organizations.  Last year, those restaurants donated nearly one million pounds of wholesome and ready-to-eat food.  Since 2007, Capital Grille has donated six million pounds of food to help those in need.